Thrive Market Angel Hair Shirataki Noodles

Used for centuries in Asian cuisine, shirataki noodles are known for soaking up rich flavors in soups and sauces. Made from glucomannan—a starch found in the konjac yam—the angel hair noodles are free from gluten, fat, grains, and soy. And best of all, each serving is only 10 calories! Add them to ramen, stir-frys, or top with your fave sauce.

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